Day 10- I am so thankful to have all my family together today in Georgia. We have all decided to make lemonade out of lemons and make the best of our extended weekend together on Tybee Island. Since we can't all be home for Thanksgiving this year, we are celebrating together tonight with a feast of Honeybaked ham and turkey, mashed pototatos, noodles, bourbon sweet potatoes, reen bean casserole, a couple pies, and lots and lots of wine. Happy early Thanksgiving!
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